Tuesday, December 14, 2010

Recipe for Mother's Pies

Recipe for Mother's Pies
Size is a deep size pan.

Pie Crust
1/2 cup Crisco Oil
1 1/4 Cup Flour
1/4 tea spoon of salt
Use a knife to mix

Use 1/3 cup of ice water
Sprinkler it in little at a time.
Add a little and using a fork
by lifting,

Get your hands with flour

Use wax paper to roll the flour flat.
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Wow this Health Blog this is turning into the Un-Health Blog!